From flour to French breadWe had a very clear goal when we established the cafesserie Bakery and that is to bring you the very best there is. In order to do this, we mastered the art of baking from the top bakers of the world. We adopted their secrets, their knowledge and their recipes throughout the entire baking process and by using correct and appropriate baking equipment. All the recipes and baking information were acquired through a series of expertise agreements in France and Italy, the purpose being to offer you the most authentic bakery products.Our bakery uses only all-natural ingredients and butter. Our bread is baked using only our own natural sourdough starters, and with purified, filtered water. Our special raising chambers and brick ovens add that special home-baked flavor to the hundreds of loaves we produce each day at our bakery.We offer our customers only the very best from around the world. We ensure that our selection of breads:– Whole-wheat, Grains, cheese rolls, olive bread, country bread, French bread, Sun-dried tomatoes bread, Foccacia and Ciabatta. as well as all our bakery items:- butter croissants, almond or chocolate croissants and brownies meets the highest standard of the French baking.